In a magical atmosphere, overlooking the ancient walls of the Old City of Jerusalem, lies Terasa Restaurant, which specializes in boutique events (up to 300 people). The restaurant offers a variety of unique, seasonal menus, based on the very finest of ingredients.
The restaurant was established in 2008 by Tal Rosenzweig and Chef Itzik Atias following the success of the famous ‘Taverna’ Restaurant, well-known for its excellence in private events. Terasa invites you to enjoy an exquisite culinary experience, surrounded by luxurious, modern interior decor, with professional, well-experienced staff to create the perfect event for you: styling the venue, tailoring the menu to your needs, and of course accompanying and assisting you on the day of the event – all so that together we can make your dream event into a reality.

Looking for an event venue? Press here for more details.

Terasa offers its guests a wonderful, dairy based, kosher menu, including gourmet dishes from the Israeli, Italian, Mediterranean, and Asian cuisines, as well as desserts from the French cuisine. Our selection of seasonal menus for any special occasion is comprised of a rich variety of dishes, masterfully prepared using the finest ingredients and beautifully presented for your enjoyment. And the result? A real delight for all the senses.

For special events you also have the option of ordering a meat based menu.